Day 1

Day 1: Bought pretty flowers for the princess's arrival. Well, I was at the farmer's market, disappointed by exhorbitant fruit prices and bought flowers instead. There was this one dahlia that was as big as my head, so I had to. She's gonna need to help me arrange said flowers, though. No flower arranging class in my past. I'm a no-good southern lady. Chic-Fil-A nuggets were enjoyed, approximately 8 nuggets survived the trip. And now I have polynesian sauce to enjoy with any Portland nuggets I might find. Concoct yo' own dessert at Pix Patisserie http://www.pixpatisserie.com/pages/news-events was a ton of fun. Messy, sticky and delicious. Probably should leave it to the professionals in the future. Colleen's dessert might have caught on fire during the creme brulee portion. Turns out, nestling your creme brulee in a pastry shell is a bad idea. But exciting! A very nice man set it on fire for us and then got Colleen a new shell. Then we stopped by the keg, I mean Matt and Kristin's, to say hi. Then to bed to prepare for Day 2.